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S-4.2, r. 5 - Regulation respecting the conditions for obtaining a certificate of compliance for a private seniors’ residence

Section 20
Disposition versions

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20. An operator providing meals to residents must offer varied menus that conform to Canada’s Food Guide to Healthy Eating (Health Canada, Ottawa) as it reads at the time of its application.
O.C. 1168-2006, s. 20.
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